The main components of oxidative bactericidal agents include chlorine and peroxides. The following are common components of oxidizing bactericidal and algicidal agents:
Hypochloric acid (HClO): Hypochloric acid is a highly oxidizing substance that can quickly kill bacteria, viruses, and algae. It can release free chloride ions (Cl -) in water and has a broad-spectrum bactericidal effect.
Chlorine (Cl2): Chlorine is a yellow green irritating gas with h3 bactericidal effects. It will react with water molecules in water to generate hypochloric acid and hydrochloric acid, thereby exerting bactericidal and disinfection effects.
Hydrogen peroxide (H2O2): Hydrogen peroxide is a h3 oxidant that can release reactive oxygen species in water and has h3 bactericidal and oxidizing effects. It can destroy cell membranes and biological macromolecules within cells, achieving bactericidal and algal effects.
Ozone (O3): Ozone is a h3 oxidant and fungicide with h3 oxidation and disinfection effects. It can achieve bactericidal and algal killing effects by generating reactive oxygen species, disrupting cell structure and metabolism.
It should be noted that the specific composition and ratio of oxidizing bactericidal and algal agents may vary depending on different products and application fields. When using, it is necessary to strictly follow the product instructions and recommendations, and pay attention to controlling the dosage to avoid negative effects on water bodies and the environment caused by excessive use.