The composition of a bacteric agent is different according to different types and application areas. The following is a common sterilizer component:
Oxidant: such as hydrogen peroxide, sodium hypochlorite (bleaching powder), ozone, etc. The oxidant can destroy the cell structure and function of the bacteria by releasing active oxygen ions, thereby killing bacteria.
Phenolic compounds: such as phenol, phenylphenol, etc. Phenolic compounds have the effect of inhibiting bacterial growth and destroying bacterial cell membranes, and can be used to kill various bacteria.
Alcohol: such as ethanol (alcohol), isopropanol, etc. Alcoholic can change the cell membrane structure of bacteria, destroy bacterial cells and proteins, and play a role in sterilization.
Cattera surface active agent: such as cyclistor compounds (such as hexxanel tritenium bromide), sodium dulate sulfate, etc. The cationic surfactant can destroy bacterial cell membrane and kill a variety of bacteria and fungi.
Organic acid: such as acetic acid, citric acid, etc. Organic acid can change the acid -base balance and protein structure of bacteria, destroy bacterial cells, and thereby suppressing and killing bacteria.
Slow -release agent: such as silver ions, ion polymers, etc. Slow -release agents can release active ingredients and extend their bactericidal effects, which are often used to prepare long -effect fungicides.
It should be noted that the specific sterilizer component will vary depending on different products and application areas. In the actual use process, the appropriate sterilizer component should be selected according to specific needs and relevant regulations, and operations and concentration should be performed in accordance with the correct usage methods and concentrations. In addition, pay attention to safety when using sterilizers and follow relevant safety operating procedures.